Mission Wraps have less calories and lower sugar content than white bread and they give us some great ideas with their new curry-flavoured wraps.
To usher in the Year of the Ram next Chinese New Year, SCS butter takes on the ambitious task of upgrading a familiar festival classic, the pineapple tart.
Never before has the restaurant business been this sexy in this part of Asia and the annual Epicurean Market in Singapore is a testament to this booming industry By Audra Roslani Imagine an event catered to serious food aficionados, held in one of the most exclusive venues that serve only the best drinks by top […]
With masculine black walls, wood accents and cast iron swing doors, transport yourself to urban Japan at Torii and indulge in the twin pleasures of yakitori and divine whisky “Torii is like an ex-boyfriend I keep going back to,” says a friend of mine when I tell her I’m checking out KL’s latest Japanese Gastro […]
This part Malaysian, part Austrian chef is making waves around the world thanks to her unique culinary touch.
Dining has been taken to a new level (literally!) with these location restaurants that impresses not just gastronomically but visually too.
Be dazzled by the interplay of sweet, sour, salty, spicy and umami flavours—it’s all there on the table at Ploy.
A tapas bar that serves unfussy fine dining cuisine with some of the finest cocktails you’ll find in KL. Ohla is a treat for the senses.
Looking for an off-the-cuff bar? We suggest a few cozy watering holes where chic-ness and intimacy reigns.
If you could describe your personality as a Cointreau drink, what drink would you be? Flirty like the Cointreau Tesse or elegant like the Sidecar? Let’s review the options.