Ask any Malaysian what their favourite childhood drink was - chances are it's the chocolate drink we always downed with a slice of toast every morning for school at 7AM. It's not your run-of-the-mill hot chocolate, it's Milo. It's the drink you've now probably replaced with coffee every morning, but when the craving surges, you give in at your local mamak ("Milo ais, kurang manis!").
For Malaysia day, we've rounded up some cafe Milo concoctions for the brave beverage taster -- it might change your perception about the drink forever.
What’s better than plain ol’ ice Milo? Milkshake Milo. Frisky Goat specially crafted three thick, creamy, and smooth shakes – the Milo Godzilla, the Mango Milk Milo, and the PB Strawberry and Milo. Not a fan of shakes? Warm up with a cosy cup of Double Choc Milo with Sea Salt instead.
Frisky Goat Bakery Café
72, Jalan Burhanuddin Helmi, Taman Tun Dr Ismail, 60000 Kuala Lumpur